A lightly oaked medium bodied dry white wine with citrus aromas, tropical fruit flavours and subtle vanilla sweetness. Try with pesto-grilled chicken. Serve lightly chilled (10C). Silver medal 2019 Qld Wine Awards.
A sparkling dry white wine based on chardonnay grapes with citrus and pear aromas and a zesty palate. A great aperitif with tapas and other Mediterranean dishes. Serve chilled (6°C). Best drinking now until 2021.
Be uplifted by this wine's blush pink colour, rose petal & strawberry aromas and refreshing semi-sweet finish. Try with an antipasto platter or fresh berries and crepes. Serve lightly chilled (10°C) as a lunchtime style. Enjoy now as a fragrant sparkling wine.
Bronze medals 2019 Australian Small Winemakers Show, 2019 Qld Wine Awards & 2019 Toowoomba Royal Wine Show.
A delicious sweet fruity white table wine with lychee and passionfruit aromas and a slightly dry finish. A refreshing summer style. Moscato is the Italian word for Muscat. Made from Californian Early White Muscat grapes.
Bronze Medal - 2017 Australian Small Winemakers Show.
A fresh zingy dry white wine with lingering lemon, lime and citrus aromas. Made from our early picked Sauvignon Blanc grapes this crisp wine is ideal with freshly caught yellowbelly or seafood and garden salad.